“For reasons I have yet to understand, many people don’t like chemicals, which might explain the perennial movement to rid foods of them. Perhaps chemical names just sound dangerous. But in that case we should blame the chemists, and not the chemicals themselves.
Personally, I am quite comfortable with chemicals, anywhere in the universe. My favorite stars, as well as my best friends, are all made of them.”
❤️❤️
— Mar 19, 2021 11:19AM
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