Happily Ever After Cafe discussion

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message 2951: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments I'm all about Henry Cavill!


message 2952: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments Henry Cavill.... *drools*


message 2953: by Carol (new)

Carol Dobson | 402 comments Hi everyone. Sun's just come out. Hooray!


message 2954: by Lisa Kay, Tinker Bell (new)

Lisa Kay (lisakayalicemaria) | 21897 comments Yay!



message 2955: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments It has been hammering it over here today.


message 2956: by Janeiowa (new)

Janeiowa It's been a beautiful 71 here in S. Texas. We have only a couple more weeks and then back to reality in Iowa...where it's NOT close to 71! :)


message 2957: by Carol (new)

Carol Dobson | 402 comments I see that even the sun has the Valentine spirit!
Never drink coffee at home, but strangely addicted to Costa coffee in cafes. So for a Valentine's Day treat, we're having Costa coffees on the sea front, (and probably a cake!) and then a walk on the beach. And it's sunny here! Have a lovely day everyone.


message 2958: by Cathy (new)

Cathy Spencer (cm_spencer) | 111 comments I have a ratty copy of the 1974 Betty Crocker's cookbook that was gifted to me many moons ago, and I was telling my daughters that some of the recipes just don't appear in modern cookbooks any more. "Like what?" one of them asked me. Last night I made one of them - creamed ham and egg over biscuits.

It's funny how some recipes just go out of fashion.


message 2959: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments Happy Valentine's Day. May Cupid smile upon you today!


message 2960: by Lisa Kay, Tinker Bell (new)

Lisa Kay (lisakayalicemaria) | 21897 comments


message 2961: by Abigail (new)

Abigail Sharpe (abigailsharpe) | 2010 comments I'm not sure I'd want to eat creamed ham...

Happy Valentine's Day, y'all!


message 2962: by Carol (new)

Carol Dobson | 402 comments Cathy wrote: "I have a ratty copy of the 1974 Betty Crocker's cookbook that was gifted to me many moons ago, and I was telling my daughters that some of the recipes just don't appear in modern cookbooks any more..."
Is that a dessert or a main course?


message 2963: by Carol (new)

Carol Dobson | 402 comments Sunny here again today. Just come back from walk.


message 2964: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments Hope everyone had a good Valentines Day


message 2965: by Cathy (new)

Cathy Spencer (cm_spencer) | 111 comments Carol wrote: "Cathy wrote: "I have a ratty copy of the 1974 Betty Crocker's cookbook that was gifted to me many moons ago, and I was telling my daughters that some of the recipes just don't appear in modern cook..."

That's a main course. You haven't had creamed ham on biscuits or toast? You make a milk sauce with a little mustard in it and pepper for seasoning and add cubed ham, hard boiled egg, and peas. I put it on biscuits, but you used to be able to get vol au vent pastry shells to put it on, and those were even better.

 photo creamed ham and egg_zpso4fe6kun.jpg


message 2966: by Abigail (new)

Abigail Sharpe (abigailsharpe) | 2010 comments Never. And your description didn't make it any more appealing. :P


message 2967: by Lisa Kay, Tinker Bell (new)

Lisa Kay (lisakayalicemaria) | 21897 comments **chuckles**


message 2968: by Carol (new)

Carol Dobson | 402 comments I think it sounds very tasty. Ham, bacon or other pork products always give flavour and are often put with peas. It was the biscuit bit which fooled me!


message 2969: by Carol (new)

Carol Dobson | 402 comments Hi everyone. Went to see Greenways yesterday, where Agatha Christie used to live, on the Dart. Unfortunately it was shut. However, drove down the little country lane by it and went to the River Dart. It was all extremely beautiful, even although we didn't see the house. Will have another go at it when it's open.


message 2970: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments Carol wrote: "Hi everyone. Went to see Greenways yesterday, where Agatha Christie used to live, on the Dart. Unfortunately it was shut. However, drove down the little country lane by it and went to the River Dar..."

I love going to places like that.


message 2971: by Abigail (new)

Abigail Sharpe (abigailsharpe) | 2010 comments Me, too.


message 2972: by Carol (new)

Carol Dobson | 402 comments It's even better when the place you're visiting is open!


message 2973: by Thealize (new)

Thealize Hey, I know this is most probably a stupid question but with the Challenges and things (like the Over-in-a-flash) is there a specific way of updating your progress? Or do I just edit the 0/8 each time?


message 2974: by Carol (new)

Carol Dobson | 402 comments For the second time in a few days was thwarted by what I had intended to do. This time it would not have been so interesting as the Agatha Christie house, but was an appointment with a wood joiner to make a new wooden fire surround for the one which was burnt after Xmas. He managed to go out 5 minutes before we arrived. We drove home and went for a walk on the sea front instead. It was bitterly cold, but invigorating, and have arranged to drive back to see the wood joiner tomorrow.


message 2975: by Lisa Kay, Tinker Bell (new)

Lisa Kay (lisakayalicemaria) | 21897 comments Thealize, you may post each time you update a challenge or just update your original posts; whichever you prefer. If you do the later, however, it is nice if you post a comment telling us you updated, with the post number. A link to the post would be nice, too. Do you know how to do that?


message 2976: by Carol (new)

Carol Dobson | 402 comments Hi everyone. Cold here again, but not so cold as some of you have in the US, so mustn't complain!


message 2977: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments a balmy 24 now and high today is expected to be 40 F


message 2978: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments Rebecca was fantastic


message 2979: by Carol (new)

Carol Dobson | 402 comments Glad you liked it, Lizzie.


message 2980: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments Thank you Carol.


message 2981: by Abigail (new)

Abigail Sharpe (abigailsharpe) | 2010 comments Did you have a problem with the beginning like I did?


message 2982: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments I did with the book, the play was pretty simple.


message 2983: by Abigail (new)

Abigail Sharpe (abigailsharpe) | 2010 comments Oh, I forgot it was a play!


message 2984: by Carol (new)

Carol Dobson | 402 comments Hi everyone. It's warmer here. Hooray! Had enough of winter!


message 2985: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments Me too. I want Spring!


message 2986: by Lizzie (new)

Lizzie (lizzierw) | 2533 comments Roll on spring


message 2987: by Thealize (new)

Thealize Lisa, thank you very much. I don't think I know how to do it though.


message 2988: by Giulia (new)

Giulia | 1756 comments Hi everyone! Hope you're all well. I gotta ask, cuz I know some of us like to cook. Does anyone have a recipe for gluten free pizza dough? My go to recipe site had nada. But I'd love to make it for the bf.


message 2989: by Lisa Kay, Tinker Bell (new)

Lisa Kay (lisakayalicemaria) | 21897 comments Sorry, Jewels. I haven't tried a gluten free one and the ones on the Internet that I've found look long and involved.


message 2990: by Carol (new)

Carol Dobson | 402 comments Hi everyone. Friend and daughter were coming round for lunch, but had to cancel because of illness. Had bought various goodies, including chocolate cake, so husband and I have rather overconsumed!


message 2991: by Pamela(AllHoney), Fairy Godmother (new)

Pamela(AllHoney) (pamelap) | 14528 comments Hope whoever is ill gets better soon!


message 2992: by Abigail (last edited Feb 27, 2015 07:49AM) (new)

Abigail Sharpe (abigailsharpe) | 2010 comments Sorry, Jewels. Me, neither. My go-to site for recipes is foodnetwork.com - they have a smattering.


message 2993: by Giulia (new)

Giulia | 1756 comments Ah well. Shot in the dark anyway. The bf will have to go without.


message 2994: by Carol (new)

Carol Dobson | 402 comments Hi everyone. Grey and gloomy here. Just off for walk on seafront with husband before the rain comes.


message 2995: by Carol (new)

Carol Dobson | 402 comments Jewels ♥ My Devastating Reads wrote: "Ah well. Shot in the dark anyway. The bf will have to go without."

Hi Jewels. Why don't you just put whatever pizza topping you were going to use on a bed of potato, or rice? That way you don't have to worry about gluten. I always like anchovies, with onion, cheese, tomato and oregano.


message 2997: by Cathy (new)

Cathy Spencer (cm_spencer) | 111 comments I thought this was so funny and timely with Leonard Nimoy's death, I had to share how Canadians have been "Spocking Fives."

http://io9.com/canadas-spocking-fives...


message 2998: by Giulia (new)

Giulia | 1756 comments I hate the new plastic bills! No Spocking Fives and the bills are easy to lose.


Phoenix (Online Elf) | 2061 comments I didn't know that! Interesting. Say about Nimoy. He brought me many hours of pleasure.


message 3000: by Carol (new)

Carol Dobson | 402 comments Cathy wrote: "I thought this was so funny and timely with Leonard Nimoy's death, I had to share how Canadians have been "Spocking Fives."

http://io9.com/canadas-spocking-fives......"

Just looked. Lovely.


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