Request to add book: Lune: Eating Croissants All Day, Every Day

[Lisa]

Title: Lune: Eating Croissants All Day, Every Day

Author(s) Name(s): Kate Reid

ISBN: 9781784885168 (ISBN-13), 1784885169 (ISBN-10)

Publisher: Quadrille Publishing (some listings, including U.S. editions, mention Hardie Grant as the publisher/imprint—both accurate, as Quadrille is under Hardie Grant)

Publication Date Year: 2023

Publication Date Month: February

Publication Date Day: 7th

Page Count: 256 pages

Format: Hardcover


Description:
"The debut cookbook from Lune, a world-renowned croissant bakery in Australia. Lune Croissanterie is one of the most talked about bakeries in the world. The book contains step-by-step techniques for rolling and shaping croissants, followed by inventive recipes for every hour of the day, plus ideas for using leftovers and making special occasion croissants. Reid’s unique method addresses the challenges of making croissants at home and is lauded for its clarity and effectiveness. The book also features recipes such as Pumpkin Pie Cruffins, Pepperoni Pizza Escargots, and classic almond croissants, with technical guides that empower home bakers."

Language: English

Link to Book Page with Cover on a Non-Bookseller Site:

Official Lune Croissanterie page: https://shop.lunecroissanterie.com/pr...