Net Work Book Club discussion
THE GREETINGS AND IDLE CHAT THREAD 2018
message 251:
by
Groovy
(new)
Jun 07, 2018 06:40PM

reply
|
flag


Anyway, it'll save me some time every day. I won't be staring at the monitor so much!

You play Mah Jong and Bejewel, too. Me too. Hi, Groovy!

It's so good to hear from you. Yes, I play those. They're so addictive, right? I have to tear myself away from the computer at times--LOL!

It's so good to hear from you. Yes, I play those. They're so addictive, right? I have to tear myself away from the computer at times--LOL!"
Good to hear from you, too! Yeah, Lol!



I would look up some of these games mentioned here, but I know I'll just get addicted. I don't have the time:)




I have a very curious question. It came to me while I was THINKING about mowing the yard: Over here, in the South, we call the tool that you knock down weeds with, weed-eaters or weed-whackers. What do y'all call them where you live?

I have a very curious question. It came to me while I ..."
I'm glad someone had the sense to ban them!! I find it ironic that the inventor of the Segway fell to his death over a cliff while riding one of those stupid things.
In Spanish a weed eater is a desmalezadora. I know that's not the word you wanted. ;) They hurt hedgehogs, drat them. More than one hedgehog has been blinded, killed or maimed by them.

As for the whole scooter, Segway, not chewing thing, one day unfortunately someone won't be there to chew for them or spoon feed them, the electrics won't work in the scooter or whatever, and then it's a problem. Although, I'm being hypocritical because I do sometimes pretend my dog is pulling me like a sled-dog if we hit a really steep hill and my legs ache...

."
It's a strimmer.

The scooter's are an essential piece of equipment for those who are mobility limited. My daughter had one, it was registered for on the road use. the dam thing could go 25 to 30 miles on a charge, it's highest speed was 15 miles per hour. and had a slower setting to allow them to be driven within stores. Unfortunately there are those who don't need them but use them because they are to lazy to walk. Not because they can't because they won't.

I have a very curious question. It came to me while I ..."
It depends on where you are they are weed whackers weed eaters, strimmer, trimmer edger, or that thing that gets rid of long grass. it depends on who you ask and what frame of mind they are in at the time you ask them.

When they would show those scooter riders on the news riding around, they would be zipping in and out of traffic on the sidewalk and streets. It's fun to them.

BTW, as you and Ori may remember, the 15th of June is Father's Day over here. So mrbooks:
HAPPY FATHER'S DAY!!!! **Balloons and Confetti popping everywhere**
I know you deserve to be celebrated, my friend:)


Oh dear. I thought those guys were cute???? And the noise they made was rubbish as well. I spent two or three years wearing tartan stripes down my highwater pants.
No wonder I couldn't get a date to the prom.
Strewth.
Later, of course, much later, I was shocked to hear on Radio 4 news that the drummer had been arrested for having child porn on his computer...and the lead singer had committed suicide.
Life life.


Sorry Ori my bad I miss understood. Like you Groovy I just follow them for the music. Thanks for the mention Groovy. do I get beer with the balloons and confetti ?

Latest in line is "moon milk". A pretty little drinkie of milk and honey and "adaptogens"....ie herbs and spices and stuff. It might be good, okay--but spare me the hype.


How do you milk the moon ?


Yup! You can see it done on Youtube, but it's so simple.
4 cups of self-raising flour, or 4 cups of flour plus 2 tablespoons baking powder and about a teaspoon of salt, sift through before starting.
1 can of very cold lemon-lime soda
300 ml (1.25 cups) cream
Throw it all together in a bowl, mix quickly with a table knife. (According to my source, "don't ask why, just do it.") Slap your dough on a lightly floured surface and knead just enough to bring it all together. Cut out with a cutter, or a cup, or just whack triangles off and sling on a baking sheet, nearly touching.
Bake at 400ºF for 15 min, fan bake if you have it.
Best piping hot from the oven with lashings of butter and jam and a good cuppa tea.

Which reminds me, my absolutely most favorite cooking show ever has started its new season: Britain's Best Bakers on PBS!

I just made an Italian nut-cake. When I get I minute I'll post the recipe here. Trouble is, I was given the recipe in French!

This sounds like a cake recipe I may have, Coconut Italian Cream cake, and it has nuts in it, but I need to compare.


Although, I've never heard of Chicken and Bacon pie before.

Tozetti (Nut bread thing)
500g flour
250g sugar
100 g butter
3 medium eggs
200 ml milk
Salt (I'd go with about half a teaspoon-ish)
20g baking powder (Royal or Calumet, not bicarbonate of soda!)
Flavours, to taste any and/or all of the following:
Zest of one lemon or orange (or indeed both)
Aniseed, cinnamon, clove etc.
50 g raisins or craisins or other dried fruit, plumped up in a hot cuppa tea
250g peeled almonds or other nuts
(You can drink the tea after removing the fruit. Cook's perks and no sugar needed).
Preheat oven to 180C/350F
Cream butter with sugar until smooth, add eggs and milk. Put flour, baking powder, salt and spices in a sifter and sift into the bowl, mixing well. Mix in any dried fruit/nuts you intend to use. Form into two equal sized loaves (or pour into two loaf pans.)
Bake for 25 min.
If you like, you can slice when cool, put slices on a baking sheet and toast in the oven for 5 min at 180C/300F.
Dip in sweet wine, or coffee, or what have you. I'm thinking drizzle melted white chocolate over it.

Chicken an Bacon Pie.
2 cups cooked and diced chicken
the recipe I have says use 6 slices of Canadian bacon or lean
bacon, I use a pack of thick cut bacon, Oscar Myer.
1/2 cup chopped onion
1/2 cup butter
1/2 cup flour
2/3 cup heavy cream
2/3 cup milk
1 1/3 cups chicken broth
2 crust pie dough for a 9" pie pan.
I have doubled the measurements as we like a lot more sauce with our pie.
The recipe calls for 3/4 to 1 cup mushrooms as I am allergic I don't use them.
I use two chicken breasts I cut them up before I cook them in a little olive oil, two table spoons. I use a low heat and make sure the chicken is cooked through but not browned. Once the are cooked remove from the pan. Take your pack of Bacon and cut it up into 1/2 to 1 in pieces put them in the hot pan and cook them until they are just browning up but not crispy. Remove the bacon from the pan.
While the bacon is cooking finely chop your onion, about 1/2 an onion. I use a red onion as the add a little bit of color and they are a bit sweeter. Slice your mushrooms and place both the onions and the mushrooms in 2 to 3 tablespoons of Bacon fat until your onions and mushrooms are soft.
In a separate pan melt your butter with a pinch of salt and pepper add the flour and stir until the mixture is bubbling Won't take long. Add the chicken broth slowly and stir constantly on a med heat to prevent lumps. Add the milk and heave cream in the same fashion when it is bubbling and thick add the bacon chicken mushrooms and onion stir in and remove from heat.
Pour in your pastry lined pie pan and place your pastry on top and brush with milk. Bake in the oven at 400 F or gas mark 6 or 205 C for 30 min. enjoy.
I hope this works out as well for you as it does me. If you have problems let me know I am not the best at translating from a recipe.
The sauce for the pie is doubled, we don't like a dry pie and if I did it as the recipe suggests it would be a dry pie indeed.
Steve
Books mentioned in this topic
The Adventures of Reginald Stinkbottom: Funny Picture Books for 3-7 Year Olds (other topics)The Day My Fart Followed Me To the Dentist (other topics)
Rick Stein's India: In Search of the Perfect Curry: Recipes from My Indian Odyssey (other topics)
A Streetcar Named Desire (other topics)
Happy Birthday to You! (other topics)
More...