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What are you doing right now? Part 2
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Leslie
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Mar 27, 2020 05:43PM

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My mother, an excellent cook and baker, uses/d all purpose flour for everything! Well, did, but now that she has dementia, she doesn't really bake anymore, but she can still manage to play Quiddler.


Happy birthday Christine!!!
My daughter will be 20 tomorrow! Not a nice eriod for a young one to have her birthday, but she'll manage!
My daughter will be 20 tomorrow! Not a nice eriod for a young one to have her birthday, but she'll manage!

I made focaccia this weekend, using a recipe that has 1/2 whole wheat, 1/2 all-purpose flour. I usually use whole wheat for biscuits, but sometimes I do half and half.



I have set up a poll to gauge interest for a possible Easter readathon, please vote here:
https://www.goodreads.com/poll/show/1...
https://www.goodreads.com/poll/show/1...

Ruth wrote: "We had a resident who was very sick and was tested for the virus but it came back negative. we are doing every thing possible to keep out residents safe. there are a few nursing homes in the state ..."
It's the same where I live, care homes are closed off. A lot of the younger carers have moved into the homes to try and protect their residents. It's times like these I wish my granny was in a care home because she wouldn't be on her own but she does have carers coming in which helps her routine otherwise she'd be sleeping all the time.
It's the same where I live, care homes are closed off. A lot of the younger carers have moved into the homes to try and protect their residents. It's times like these I wish my granny was in a care home because she wouldn't be on her own but she does have carers coming in which helps her routine otherwise she'd be sleeping all the time.
Alannah wrote: "Ruth wrote: "We had a resident who was very sick and was tested for the virus but it came back negative. we are doing every thing possible to keep out residents safe. there are a few nursing homes ..."
All over the world the same. Hopefully things are going to get better ... otherwise I really don't know how ecconimy will cope with this
All over the world the same. Hopefully things are going to get better ... otherwise I really don't know how ecconimy will cope with this

Laura, I think the economy is going to take awhile to bounce back and some businesses may not be able to reopen. We will get through this . My heart goes out to all the health care workers who have lossed their lives trying to save people's lives. They are the true heroes.

My mother has dementia--it is a heart-wrenching disease and horrible to see a woman who was always extremely bright and highly capable deteriorate like this. She is still able to live at home because my father is alive and doesn't have either dementia or Alzheimer's. They really and truly cannot help it.
Nursing homes are dangerous in a number of ways, but when families are either unable or unwilling to care for their parents then this is better than nothing.

On Saturday night a friend called to say her husband hd falen and she didn't know if he broke anything. To play it safe, I told er tocall an ambulance since he was laying on the floor and she couldn't pick him up. I didn't hear from her till Sunday morning when they were taking tests. By evening they knew he broke his hip and had the operation Monday afternoon. On Wednesday he was transferred to a rehab facility where he will be for a couple of weeks. No one see him but my friend and her daughter are able to speak with him. This man is 91 and recently had serious heart surgery and came through it fine and now this, I think he's a super hero. Hoping that all of your family members and friends are well and getting help if needed.
Ruth wrote: "Laura, I think the economy is going to take awhile to bounce back and some businesses may not be able to reopen. We will get through this . My heart goes out to all the health care workers who have lossed their lives trying to save people's lives. They are the true heroes"
I do agree
I do agree

Stay safe everyone

This is such a wonderful sentence.
It really shows your huge heart and sensitivity. It's the way everyone should learn to care about others.

So you understand :(


I haven't worked with people, but my mother's mother had it (I live far away so the changes were always more shocking--a bit less so now with my mother since we talk more on the phone) and then the wife of the couple we sit next to in church had it. Eventually her personality changed from sweet to feisty and finally combative so her husband finally had to put her in a nursing home--he looks much happier now, even thoguh he spends most of his time visiting her.


It was, and windy as well--I had to turn lights on during the day yesterday it got so dark a few times in our neck of the New England woods. Today it's windy but not raining or as cold.

I’ve learned one alarming thing about myself- I kinda like going for days without conversation- I hope this is not a sign of impending eccentricity- am I like Ruth in the village of Three Pines (Louise Penny’s series)? YIKES.

https://www.youtube.com/watch?v=SJM-u...
https://www.youtube.com/watch?v=ykieE...
Leslie wrote: "Cold & rainy here in New England today - I am glad I did my grocery shopping yesterday! Now I am sitting here catching up on GR and wondering what to make for dinner... Maybe a hamburger & some roa..."
In Italy it almost looks like summer: and we have to stay home!!!!
In Italy it almost looks like summer: and we have to stay home!!!!

I’ve learned one alarming thing about myself- I kinda like going for..."
LOL - I hope not too much like Ruth, Joan! As an aging single, I have learned to enjoy being alone and find that as much as I love my family, it kind of drives me crazy to be around them 24-7!
But I agree that it feels like a recess or pause, waiting for "real" life to begin again.

Perhaps some of you might advise me about this. Since I made a pot of soup for 4-6 & am just one, should I not add the pasta to the big pot? I thought maybe I would add the pasta to my individual portions rather than the pot to avoid it getting bloated and soggy.

I usually add it only to my portion, the one I'm going to eat.
I cook the pasta separately so I can use the beans also for two or more times.
Leslie wrote: "I have made pasta e fagioli - well, am in the process of making it. I decided to use dried beans rather than canned and despite soaking them overnight, they aren't ready yet so I am simmering the s..."
I much prefere pasta e ceci!!!!
I much prefere pasta e ceci!!!!
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The Cantos of Ezra Pound (other topics)
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Authors mentioned in this topic
Leo Tolstoy (other topics)Alessandro Manzoni (other topics)
Rosamunde Pilcher (other topics)
Anita Shreve (other topics)
Umberto Eco (other topics)
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