The Easy Vegan Cookbook

[Susan]

I'm really enjoying this book! The recipes are indeed easy and use everyday ingredients. There are several with an option for using a slow cooker, making them fuss-free, as well as, gluten-free and oil-free options on many. I really like that binding allows the book to lay flat when open; I don't have to fumble around for a weight to keep the page! Also, there are photos for every recipe! I love that. This is really an attractive and useful cookbook; a rare combination. I made the Creole Okra Corn soup because my husband loves okra and it was a hit.

[Susan]

I'm inspired by you, Don! No one makes as many dishes from cookbooks as you. I'm embarrassed to say I have Vegan Eats World and have yet to make anything from it.

Also, how do you upload photos?

[Susan]

Thanks Don! I'm going to give it a try.

update: looks like it worked!