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101 books
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22 voters
Chocolates Books
Showing 1-15 of 15
Couture Chocolate: A Masterclass in Chocolate (Hardcover)
by (shelved 1 time as chocolates)
avg rating 4.61 — 69 ratings — published 2011
Chocolate Fever (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.76 — 8,446 ratings — published 1972
Chocolates and Confections at Home with the Culinary Institute of America (Hardcover)
by (shelved 1 time as chocolates)
avg rating 4.25 — 120 ratings — published 2009
Candyfreak: A Journey through the Chocolate Underbelly of America (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.75 — 5,685 ratings — published 2004
The True History of Chocolate (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.79 — 1,546 ratings — published 1996
Chocolate Wars: The 150-Year Rivalry Between the World's Greatest Chocolate Makers (Hardcover)
by (shelved 1 time as chocolates)
avg rating 3.76 — 1,780 ratings — published 2010
The Chocolate Touch (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.83 — 20,513 ratings — published 1952
The Emperors of Chocolate: Inside the Secret World of Hershey and Mars (Paperback)
by (shelved 1 time as chocolates)
avg rating 4.07 — 2,026 ratings — published 1998
Bachour Chocolate (Hardcover)
by (shelved 1 time as chocolates)
avg rating 4.34 — 151 ratings — published
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner (Hardcover)
by (shelved 1 time as chocolates)
avg rating 4.48 — 641 ratings — published 2007
Mable Hoffman's Chocolate Cookery (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.89 — 9 ratings — published 1978
Honeymoon in Paris (Paperback)
by (shelved 1 time as chocolates)
avg rating 3.58 — 12,865 ratings — published 2012
The Chocolate Lovers' Diet (Hardcover)
by (shelved 1 time as chocolates)
avg rating 3.98 — 3,496 ratings — published 2007
The Chocolate Lovers' Club (Hardcover)
by (shelved 1 time as chocolates)
avg rating 3.77 — 7,369 ratings — published 2007
Chocolat (Chocolat, #1)
by (shelved 1 time as chocolates)
avg rating 3.96 — 131,279 ratings — published 1999
“And it's so natural that a man shouldn't have taken so many chocolates as a woman.”
― The Poisoned Chocolates Case
― The Poisoned Chocolates Case
“There was Le Petits Mitrons, a cute little pink pâtisserie in Montmartre that specialized in tarts: chocolate-walnut, chocolate-pear, apple-pear, straight-up chocolate, straight-up apple, apricot, peach, rhubarb, fig, fruits-rouges, strawberry-cream, mixed fruit, and on and on.”
― Paris, My Sweet: A Year in the City of Light
― Paris, My Sweet: A Year in the City of Light
