Trevin Sandlin asked H. Paul Honsinger:

What is something you've learned about writing since you've gotten a professional editor that you didn't know (or do) before?

H. Paul Honsinger For years I've been hearing that, as a writer, you are supposed to "show, don't tell." So, I had gone to some pretty convoluted and elaborate lengths to do that in my first two books. My editor, Mike Shohl, told me that--in some cases--it is not only OK to tell, not show, but almost mandatory. When you can bring the reader along with you more compellingly, more interestingly, and more believably by telling, then you should tell. That and that my characters should talk about food less. I answered that I'm from South Louisiana and my mother's people are Cajuns--we talk about food all the time. But, some of the food talk had to come out.

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