Sharon M
Sharon M asked Amy E. Reichert:

I loved your latest book, plus the grilled cheese sandwich ideas were amazing. But any chance you would share the bacon caramel brownie recipe? I would love it! Keep writing - your books are wonderful!

Amy E. Reichert Hi Sharon, in truth, there is no specific recipe. But if I were to make them, I'd take my favorite brownie recipe (which is usually a box of Ghiradelli brown mix), make a homemade caramel (which is easy and I have a recipe for it in my book THE SIMPLICITY OF CIDER, or use your favorite caramel sauce) and stir crispy, chopped bacon into the caramel. Then I'd drizzle that on top of the brownies when I take them out of the oven. Bon appetit!

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