It makes sense that Dr.Hannibal Lecter read this book, but is this really useful for non-cannibal serial killers who are just fond of delectable and exquisite dishes?

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7 years ago
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K T Honestly, I found this to be a great resource. I think it's best if you have a more advanced knowledge of cooking when trying out some of the recipes as they don't contain detailed explanations and require some pre-existing culinary savvy.

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2 years ago

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Larousse Gastronomique

by Prosper Montagné

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