But hard work sometimes backfired. Lev Razgon described peasants who killed themselves trying to overfulfill the norm, earning themselves a “big ration,” 1.5 kilos of bread: “It may have been raw and badly baked, but it was real bread. For peasants who had lived in semi-starvation for years this appeared an enormous quantity, even without any cooked food.” Yet even this “enormous quantity” of food did not make up for the energy expended in doing the forestry work. The forest worker was thus condemned, Razgon wrote: “quite literally, he would starve to death while eating one and a half kilos of
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