The Omnivore's Dilemma: A Natural History of Four Meals

by Michael Pollan

This productivity means Joel’s pastures will, like his woodlots, remove thousands of pounds of carbon from the atmosphere each year; instead of sequestering all that carbon in trees, however, grasslands store most of it underground, in the form of soil humus. In fact, grassing over that portion of the world’s cropland now being used to grow grain to feed ruminants would offset fossil fuel emissions appreciably. For example, if the sixteen million acres now being used to grow corn to feed cows in the United States became well-managed pasture, that would remove fourteen billion pounds of carbon from the atmosphere each year, the equivalent of taking four million cars off the road. We seldom focus on farming’s role in global warming, but as much as a third of all the greenhouse gases that human activity has added to the atmosphere can be attributed to the saw and the plow.