Then She Was Gone

by Lisa Jewell

“You can give your kids any name you like and they’ll just go ahead and do their own thing with it ultimately.”

All her meals are roughly calorie controlled. Three hundred for breakfast, four hundred for lunch and three hundred for dinner. Enough left over for a chocolate bar or some biscuits at work, two glasses of wine at the tail end of the day. That is how she views food: as calories.

Me