Jason Sands

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We never consider the implications of the drastic changes we have made in meal timing. Think about it this way: In 1960, we ate three meals a day. There wasn’t much obesity. In 2014, we eat six meals a day. There is an obesity epidemic.
The Obesity Code: Unlocking the Secrets of Weight Loss (Why Intermittent Fasting Is the Key to Controlling Your Weight)
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