Jessi's votes on the list International Cooking

Listopia > Jessi's votes on the list International Cooking (38 Books)

1	Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook] by Desmond Tan 4.21 avg rating — 228 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Amazing Malaysian: Recipes for Vibrant Malaysian Home-Cooking by Norman Musa 4.19 avg rating — 62 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Flavors from the French Mediterranean by Gérald Passédat really liked it 4.00 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	The Food and Cooking of Pakistan: Traditional Dishes From The Home Kitchen by Shezhad Husain 4.29 avg rating — 7 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Korean Food Made Simple by Judy Joo 3.87 avg rating — 167 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Palestine on a Plate: Memories From My Mother's Kitchen by Joudie Kalla 4.56 avg rating — 286 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	¡Salud! Vegan Mexican Cookbook: 150 Mouthwatering Recipes from Tamales to Churros by Eddie Garza 4.03 avg rating — 138 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Culinaria Hungary by Aniko Gergely (Editor) 4.44 avg rating — 181 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	Kevin Dundon's Modern Irish Food by Kevin Dundon 4.14 avg rating — 37 ratings Jessi rated it 2 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Latin American Street Food: The Best Flavors of Markets, Beaches, and Roadside Stands from Mexico to Argentina by Sandra A. Gutierrez 3.87 avg rating — 39 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Made in India: Recipes from an Indian Family Kitchen by Meera Sodha 4.44 avg rating — 1,076 ratings Jessi rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook by Clotilde Dusoulier 4.17 avg rating — 229 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Eat Mexico: Recipes from Mexico City’s Streets, Markets & Fondas by Lesley Téllez 3.98 avg rating — 57 ratings Jessi rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	German Meals at Oma's: Traditional Dishes for the Home Cook by Gerhild Fulson 4.25 avg rating — 68 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	The Iraqi Family Cookbook by Kay Karim 4.57 avg rating — 23 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	The Adriatic Kitchen: Recipes inspired by the abundance of seasonal ingredients flourishing on the Croatian island of Korcula by Barbara Unkovic (Goodreads Author) 3.83 avg rating — 6 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Bangkok: Stories and Recipes from the Heart of Thailand by Leela Punyaratabandhu 3.98 avg rating — 149 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	Coconut. Ginger. Shrimp. Rum.: Caribbean Flavors for Every Season by Brigid Washington 3.71 avg rating — 17 ratings Jessi rated it 3 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	Czech & Slovak Food & Cooking: 75 authentic recipes from the heart of Europe by Ivana Veruzabova 4.17 avg rating — 23 ratings Jessi rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Easy Indian Cooking by Suneeta Vaswani 3.40 avg rating — 25 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	Madhur Jaffrey's Quick And Easy Indian Cooking by Madhur Jaffrey 4.14 avg rating — 573 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Easy Mexican Food Favorites: A Mexican Cookbook for Taqueria-Style Home Cooking by Jennifer Olvera 3.98 avg rating — 110 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
23	The New Irish Table: Recipes from Ireland's Top Chefs by Leslie Carola (Compiler) 3.93 avg rating — 41 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	Tree of Life: Turkish Home Cooking for the American Table by Joy Stocke (Goodreads Author) 4.30 avg rating — 27 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	The Vietnamese Market Cookbook: Spicy, Sour, Sweet by Van Tran 3.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
26	Traditional Swedish Cooking by Caroline Hofberg 3.67 avg rating — 15 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
27	Classic Recipes Of Sweden: Traditional Food And Cooking In 25 Authentic Dishes by Anna Mosesson 3.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
28	Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook] by Tadashi Ono 4.29 avg rating — 971 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
29	The Malaysian Kitchen: 150 Recipes for Simple Home Cooking by Christina Arokiasamy 4.10 avg rating — 84 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
30	Our Syria: Recipes from Home by Dina Mousawi 4.35 avg rating — 78 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
31	The Turkish Kitchen by Ghillie Basan 4.67 avg rating — 3 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
32	East/West: A Culinary Journey through Malta, Lebanon, Iran, Turkey, Morocco, and Andalucia by Shane Delia liked it 3.00 avg rating — 11 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
33	The Fire of Peru: Recipes and Stories from My Peruvian Kitchen by Ricardo Zarate 4.14 avg rating — 69 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
34	Food & Cooking of Africa: The undiscovered and vibrant cuisine of an extraordinary continent by Rosamund Grant really liked it 4.00 avg rating — 3 ratings Jessi rated it 2 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
35	The Food of the Philippines: 81 Easy and Delicious Recipes from the Pearl of the Orient by Reynaldo Gamboa Alejandro 3.29 avg rating — 17 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
36	The Italian Vegetable Cookbook: 200 Favorite Recipes for Antipasti, Soups, Pasta, Main Dishes, and Desserts by Michele Scicolone 4.06 avg rating — 90 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
37	Persepolis: Vegetarian Recipes from Persia and Beyond by Yuki Sugiura (Illustrator) 4.14 avg rating — 73 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
38	Sri Lanka: The Cookbook by Prakash K Sivanathan 4.50 avg rating — 32 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars