Nancy's votes on the list Best Japanese Cookbooks in English

Listopia > Nancy's votes on the list Best Japanese Cookbooks in English (11 Books)

1	The Japanese Kitchen: 250 Recipes in a Traditional Spirit by Hiroko Shimbo 4.33 avg rating — 148 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	An American Taste of Japan by Elizabeth Andoh 4.17 avg rating — 6 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Japanese Cooking: A Simple Art by Shizuo Tsuji 4.33 avg rating — 1,055 ratings Nancy rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Japanese Vegetarian Cooking: From Simple Soups to Sushi (Vegetarian Cooking Series) by Patricia Richfield 3.93 avg rating — 28 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	A Cook's Journey to Japan: Fish Tales and Rice Paddies: 100 Homestyle Recipes from Japanese Kitchens by Sarah Marx Feldner 3.94 avg rating — 51 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Washoku: Recipes from the Japanese Home Kitchen by Elizabeth Andoh 4.15 avg rating — 755 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Kansha: Celebrating Japan's Vegan and Vegetarian Traditions by Elizabeth Andoh 4.01 avg rating — 356 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Japanese Cooking - Contemporary & Traditional: Simple, Delicious, and Vegan by Miyoko Nishimoto Schinner 4.13 avg rating — 141 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Japanese Grill: From Classic Yakitori to Steak, Seafood, and Vegetables [A Cookbook] by Tadashi Ono 4.12 avg rating — 242 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Harumi's Japanese Cooking: More than 75 Authentic and Contemporary Recipes from Japan's Most Popular Cooking Expert by Harumi Kurihara 4.10 avg rating — 271 ratings Nancy rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Japan: The Vegetarian Cookbook by Nancy Singleton Hachisu 3.85 avg rating — 27 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars