Lauren's votes on the list James Beard Award Cookbooks

Listopia > Lauren's votes on the list James Beard Award Cookbooks (4 Books)

1	Good Meat: The Complete Guide to Sourcing and Cooking Sustainable Meat by Deborah Krasner 4.26 avg rating — 189 ratings Lauren rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Noma: Time and Place in Nordic Cuisine by René Redzepi 4.32 avg rating — 890 ratings Lauren rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Fat: An Appreciation of a Misunderstood Ingredient, with Recipes by Jennifer McLagan 4.18 avg rating — 847 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	The River Cottage Meat Book by Hugh Fearnley-Whittingstall 4.35 avg rating — 2,644 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars