Nancy Whitner's votes on the list NPR: (Cook) Books We Love (2015)

Listopia > Nancy Whitner's votes on the list NPR: (Cook) Books We Love (2015) (19 Books)

1	A Bird in the Hand: Chicken recipes for every day and every mood by Diana Henry 4.20 avg rating — 429 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	At Home with Umami: Home-cooked recipes unlocking the magic of super-savory deliciousness by Laura Santini really liked it 4.00 avg rating — 8 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	Baklava to Tarte Tatin: A World Tour in 110 Dessert Recipes by Bernard Laurance 4.15 avg rating — 13 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Chinatown Kitchen: From Noodles to Nuoc Cham - Delicious Dishes from Southeast Asian Ingredients by Lizzie Mabbott 3.61 avg rating — 54 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Cookie Love: More Than 60 Recipes and Techniques for Turning the Ordinary into the Extraordinary [A Baking Book] by Mindy Segal 3.92 avg rating — 370 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Cooking Class: 57 Fun Recipes Kids Will Love to Make by Deanna F. Cook (Goodreads Author) 4.17 avg rating — 234 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Indian Harvest: Classic and Contemporary Vegetarian Dishes by Vikas Khanna 3.76 avg rating — 50 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	The Jemima Code: Two Centuries of African American Cookbooks by Toni Tipton-Martin 4.17 avg rating — 392 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	Kitchen Hacks: How Clever Cooks Get Things Done by Cook's Illustrated 3.72 avg rating — 478 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine by Peter Meehan 4.20 avg rating — 1,153 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Mamushka: Recipes from Ukraine and Eastern Europe by Olia Hercules 4.27 avg rating — 825 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	Mezze: Small plates to share by Ghillie Basan 4.02 avg rating — 45 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	The Mission Chinese Food Cookbook by Danny Bowien 3.96 avg rating — 341 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	My Kitchen Year: 136 Recipes That Saved My Life by Ruth Reichl 3.87 avg rating — 5,817 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking: A Cookbook by Kian Lam Kho (Goodreads Author) 4.24 avg rating — 163 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	True Thai: Real Flavors for Every Table by Hong Thaimee 3.63 avg rating — 19 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	The United States of Pizza: America's Favorite Pizzas, From Thin Crust to Deep Dish, Sourdough to Gluten-Free by Craig Priebe 3.63 avg rating — 30 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- from Artichokes to Zucchini by Michael Anthony 3.80 avg rating — 131 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen by Fania Lewando 4.06 avg rating — 115 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars