The Good Earth by Pearl S. BuckThe Glass Key by Dashiell HammettJoy of Cooking by Irma S. RombauerOnly Yesterday by Frederick Lewis AllenThe Waves by Virginia Woolf
Best Books 1931
3rd out of 67 books — 21 voters
The Diary of a Young Girl by Anne FrankNight by Elie WieselInto the Wild by Jon KrakauerIn Cold Blood by Truman CapoteA Short History of Nearly Everything by Bill Bryson
The Most Popular Non-Fiction on Goodreads
86th out of 342 books — 167 voters

Mastering the Art of French Cooking by Julia ChildMy Life in France by Julia ChildNigella Bites by Nigella LawsonJoy of Cooking by Irma S. RombauerMy Kitchen Year by Ruth Reichl
Female Chefs
4th out of 305 books — 33 voters
The Bourne Supremacy by Robert LudlumSnow Falling on Cedars by David GutersonNorth and South by Elizabeth GaskellDead and Gone by Charlaine HarrisAlexander and the Terrible, Horrible, No Good, Very Bad Day by Judith Viorst
Books with ratings from 150 thousand to 200 thousand
252nd out of 504 books — 49 voters

Station Eleven by Emily St. John MandelPride and Prejudice by Jane AustenOne for the Money by Janet EvanovichNever Let Me Go by Kazuo IshiguroThe Hare With Amber Eyes by Edmund de Waal
Popular Kindle Notes & Highlights on Goodreads
41st out of 93 books — 6 voters
The Lammas Charm by Melissa BellisWitchcraft on a Shoestring by Deborah BlakeThe Kitchen Witch Companion by Sarah    RobinsonThe Witch's Herbal Apothecary by Marysia MiernowskaPlanting the Future by Rosemary Gladstar
Kitchen Witch - Part 2 of many
53rd out of 102 books — 4 voters

NOPI by Yotam OttolenghiJoy of Cooking by Irma S. RombauerThe Essential New York Times Cookbook by Amanda HesserHartwood by Eric WernerPolpo by Russell  Norman
all the books in carmy's apartment from 'the bear'
2nd out of 52 books — 1 voter
The Martian by Andy WeirStill Alice by Lisa GenovaLegends & Lattes by Travis BaldreeThe Cavalier by Israh AziziEragon by Christopher Paolini
Popsugar 2023 #44 - A Book That Was Self-Published
103rd out of 137 books — 152 voters

The Civil War by Shelby FooteThe Autobiography of Malcolm X by Malcolm XSilent Spring by Rachel CarsonI Know Why the Caged Bird Sings by Maya AngelouThe Gulag Archipelago 1918–1956 by Aleksandr Solzhenitsyn
Top Non-Fiction Books
52nd out of 106 books — 2 voters
The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildBetter Homes and Gardens New Cook Book by Better Homes and GardensHow to Cook Everything by Mark BittmanThe New Best Recipe by Cook's Illustrated
Best Cookbooks
1182nd out of 1,458 books — 1,113 voters

Modern Cookery for Private Families by Eliza ActonBaking Yesteryear by B. Dylan HollisThe Cook's Companion by Stephanie   AlexanderA Soup for Every Day by New Covent Garden Soup CompanyThe Joy of Cooking by Irma S. Rombauer
A Book for Cooks!
84th out of 105 books — 2 voters
The Lee Bros. Simple Fresh Southern by Matt LeeChewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alic... by Alice MedrichFlying Pans by Bernard GuillasSara Moulton's Everyday Family Dinners by Sara MoultonThe Essential New York Times Cookbook by Amanda Hesser
2011 IACP Award Winners
24th out of 24 books — 1 voter

Shuk by Einat AdmonyLife Is a Party by David BurtkaWhole Food Cooking Every Day by Amy ChaplinBlack Sea by Caroline EdenThe Living Kitchen by Tamara  Green
Essential Cookbooks: The CODES List (2020)
9th out of 12 books — 1 voter
Taste of Tucson by Jackie AlpersChaat by Maneet ChauhanDinner in French by Melissa ClarkBlack Sea by Caroline EdenThe Good Book of Southern Baking by Kelly D Fields
Essential Cookbooks: The CODES List (2021)
9th out of 15 books — 1 voter

Indian-Ish by Priya KrishnaNothing Fancy by Alison RomanJubilee by Toni Tipton-MartinFrom the Oven to the Table by Diana HenrySababa by Adeena Sussman
Eat Your Books Best Cookbooks of 2019
6th out of 10 books — 2 voters
Let's Make Love by Matthew AndrewsHow to Travel Incognito by Ludwig BemelmansTo the One I Love the Best by Ludwig BemelmansThurber Country by James ThurberThe Fall by Albert Camus
Marilyn Monroe's Favorite Books
41st out of 50 books — 1 voter