Debut Author Snapshot: Chris Pavone
Posted by Goodreads on March 5, 2012
After two decades in publishing, longtime book editor Pavone is now working on his second novel. The author shares with Goodreads some photos of the year he lived and wrote in Luxembourg.
Goodreads: You moved to Luxembourg temporarily for your wife's job. In The Expats, Kate Moore moves there for her husband's work. What inspired the creation of your female protagonist?
Chris Pavone: Kate's predicament owes a lot to my personal experience. I left behind not only my career but also much of my identity to follow my wife's job to Luxembourg, where instead of doing what I'd been doing for my whole adult life—living in New York City, editing books mostly—I was now doing laundry and cleaning, tending to small children and a new household in a strange land with a foreign language, while my spouse worked constantly. So I needed to reinvent myself. It was this real-life circumstance that inspired the book: the possibility—sometimes the necessity—of self-reinvention.
GR: When writing something so intricately plotted, what safeguards did you use to ensure a logical flow?
CP: I outlined everything in minute detail, created a few different timelines for the different narratives, and developed a sequential list of the important revelations. But as I progressed through the writing of the manuscript, new possibilities for twists kept presenting themselves. So I found myself continually revising the outline, revisiting the sequence of reveals, adding layers to the plot, adding scenes and events and characters. And while I knew from the get-go what was going to happen to my protagonist at the end, I didn't know what was going to happen to the other characters, which in a way makes their surprises much more satisfying to me.


CP: One evening during a ski vacation to the French Alps (a locale in the book) when our twins were six, I noticed Alex dragging his sled up a slope, nodding and smiling and talking with an older boy. I later asked him what they were discussing, and in what language. Alex admitted that it was French, and that he didn't understand most of what the other boy was saying. "Daddy, sometimes if I don't understand what people are saying, I just nod and say oui." He hit the nail on the head: The secret to being an expat is answering yes, even if you're not sure what the question is, and being friendly.
GR: You have decades of experience as a cookbook editor. Can we expect any food-related fiction?
CP: In earlier drafts of The Expats there actually were a good number of culinary-oriented passages, but they didn't advance the plot, so I cut them. I guess I have an inclination to write about food, but it's not easy to make it an essential component to a compelling human narrative. So maybe I should just write a cookbook.
GR: What's next for you as a writer?
CP: A new thriller! But the new book is not really an espionage novel, though a familiar spy or two may reappear.
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It's a really fun read that has some great reveals at the end.