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What Members Thought

Mike
Jul 26, 2024 rated it did not like it  ·  review of another edition
I came to this book with high expectations and hopes. The first section was interesting as it encompassed the results of 50 years of testing and experimentations by a trained scientist on how to improve specific varieties of crop yields in his specific local micro-climate. He found many ways to be able to make his yields equal to yields of other farmers with less chemicals and less work.
So far so good.

However, after that first 30% of the book, for the remainder of the 70% we are told that:
1) no
...more
Pam
Jul 29, 2011 marked it as to-read
Carol
Jul 27, 2013 marked it as to-read  ·  review of another edition
Soelo
Dec 03, 2020 marked it as reference  ·  review of another edition
Shelves: ebook, cooking
Erica
Jul 13, 2023 rated it it was ok  ·  review of another edition
Shelves: gardening, food
Bethany
Feb 03, 2024 rated it it was amazing  ·  review of another edition