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Elaine Nelson
Apr 30, 2010 rated it liked it
Shelves: non-fiction, cookbook, reference, read-again, history, science, wishlist
Can't remember exactly when I checked out this book -- really good info about the science of cooking. Not a lot of recipes IIRC. ...more
 · see review
Alexis
Apr 25, 2007 marked it as to-read
Shelves: cooking
Rosie
Apr 29, 2007 marked it as to-read
Willow
Oct 14, 2007 marked it as to-read
Ryan
Aug 31, 2009 marked it as to-read
Shelves: cooking
Zigurana
Apr 20, 2010 rated it it was amazing
Miriam
Mar 03, 2011 marked it as to-read
Ian
Sep 03, 2011 marked it as to-read
Mara
Oct 02, 2011 rated it it was amazing
gudetamama
Oct 19, 2011 marked it as to-read
Shelves: reference, food
Rdr
Nov 07, 2011 marked it as to-read
Michelle
Feb 05, 2012 marked it as to-read
Kimberly McCarty
Feb 20, 2012 rated it it was amazing
C.interruptus
Mar 05, 2012 rated it it was amazing
C.
Mar 18, 2012 marked it as to-read
Laura
Jun 07, 2012 rated it really liked it
Brian W
Dec 07, 2012 rated it it was amazing
Neil
Jan 14, 2013 marked it as to-read
Shelves: non-fiction, science, food, owned
Peter
Mar 30, 2013 marked it as to-read
Porkpie
Apr 03, 2014 marked it as to-read
Bibi Rose
Apr 16, 2014 marked it as to-read
Stephanie McGarrah
Apr 07, 2015 marked it as to-read
Sara Clarke
Dec 16, 2016 rated it it was amazing
John
Jul 16, 2020 marked it as to-read
Soelo
Dec 03, 2020 marked it as reference  ·  review of another edition
Shelves: ebook, cooking
Jannon
Aug 18, 2022 marked it as to-read
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