Restaurant


Kitchen Confidential: Adventures in the Culinary Underbelly
Setting the Table: The Transforming Power of Hospitality in Business
Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect
Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next Hot Spot
See You at Harry's
Your Table Is Ready: Tales of a New York City Maître D'
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
Waiter Rant: Thanks for the Tip-Confessions of a Cynical Waiter
Service Included: Four-Star Secrets of an Eavesdropping Waiter
The Blue Bistro
Saturday Night at the Lakeside Supper Club
Eat Mor Chikin: Inspire More People: Doing Business the Chick-fil-A Way
Death by Dumpling (Noodle Shop Mystery, #1)
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Sweetbitter
Chop Suey by Andrew     CoeDeath by Dumpling by Vivien ChienPrincess Mia by Meg CabotBad Boys To Go by Lori FosterSatine by Ika Natassa
Takeout Covers
12 books — 4 voters
Like Water for Chocolate by Laura EsquivelBabette’s Feast by Isak DinesenCinnamon and Gunpowder by Eli BrownChocolat by Joanne HarrisThe Joy Luck Club by Amy Tan
Foodie Historical Fiction
47 books — 36 voters

Defying the Odds by Kele MoonWhat Price Paradise by Katherine AllredRock Chick Rescue by Kristen AshleyGreek Tycoon, Waitress Wife by Julia JamesSweet Dreams by Kristen Ashley
Waitress Heroine in Romance
60 books — 40 voters
A Place at the Table by Saadia FaruqiThe Divine Proverb of Streusel by Sara BrunsvoldVarina Palladino's Jersey Italian Love Story by Terri-Lynne DeFinoShow Me Where It Hurts by Claire GleesonThe Wasp Trap by Mark  Edwards
Table Tops
23 books — 4 voters

Luc by J.M. StewartIce Flambé by Rachelle VaughnAthica Lane by Brynne AsherTruly by Ruthie KnoxDelicious by Susan Mallery
Sizzle: Chefs in Romance
194 books — 78 voters
Eating with Emperors by Jake SmithThe President's Table by Barry H. LandauIn the Kennedy Style by Letitia BaldrigeThe London Ritz Book of Afternoon Tea by Helen SimpsonThe Cinnamon Recipe Book by Valeria Ray
Let them eat cake!
31 books — 11 voters

Jarod Kintz
El Lindo tastes like the line from that famous murder mystery movie “Rambo,” when Nicolas Cage rips off his tuxedo and says, “I may be a lot of things, but I ain’t a man to call Taco Bell Mexican cuisine." I love a good romance. ...more
Jarod Kintz, 94,000 Wasps in a Trench Coat

Erin La Rosa
His eyes darted around the hallway, across the woven blue rug and up to the framed photos of baguettes and cheese wedges that covered the walls. His skin warmed from the heat coming out of the nearby kitchen. The smell of butter and cream mingled together like the tastiest candle you could ever light. He'd never had the food at Lyon, but he already knew what he was missing. ...more
Erin La Rosa, For Butter or Worse

More quotes...
We are the book club that is less of a club and more of a gathering of people who like books and…more
9 members, last active 11 years ago
The Book Club Brunch The Book Club Brunch is another place to build community with bright minded individuals. The Boo…more
9 members, last active 12 years ago
Maria's Encino The Restaurant That Reads
13 members, last active 13 years ago
The Bière Library Storytime Book Club The Bière Library's book club! We pick a bi-monthly selection and meet to discuss it and anythin…more
11 members, last active 32 days ago