When I was growing up (yes, it’s one of those stories), eating out was a rare thing. Special occasions were when we went to Red Lobster. You also dressed up to go there or to a steak house. You didn’t wear jeans.
Fast food was rare, too. We’d stop at McDonald’s on the way out of town for a quick on the road dinner or breakfast. Taco Bell was a once every couple of weeks thing. And we rarely ever ordered pizza out unless it was for a party.
No, we ate at home. You wanted pizza, we made it. Ta...
Published on January 09, 2016 05:11