3 Must Make Vegan Slow Cooker Dinners for Fall

I’m celebrating our first bit of autumn weather by sharing three of my favorite vegan slow cooker dinners. I have theCreamy Indian Lentils and Kidney Beansin my crockpot right now for my dinner!

I am still in love with theSlow Cooker Tempeh Braised with Port Wine and Figsin the photo above. It’s a dump everything in the slow cooker and go kinda recipe. But what I love is that it’s an elegant dish that is great at any dinner party.

This Italian Slow Cooker Cranberry Bean Soup with Greens is...