Chinese Recipe: Beef With Broccoli

Beef With Broccoli is a classic when it comes to chinese cooking. It makes a perfect plate for almost all occasions. Ingredients: 3/4 lb (375 g) lean beef, sliced thinly into bite-sized pieces Marinade for Beef: 1 egg 1/3 tsp (1.5 mL) salt 1 Tbsp (15 mL) cooking wine 1 Tbsp (15 mL) cornstarch (corn […]