Have I ever mentioned how much I love fall baking?
Oh, how I do. I prefer to bake with pumpkin, cinnamon, chocolate, and autumn spices over the ingredients of any other holiday – though I do have a soft spot for Christmas baking, too.
To me, baking is a lot like reconnecting with an old friend.
No matter how long it’s been (it’s usually not very long for me!), the reunion is always sweet, always worth doing, and always a blessing.
Continue reading Scrumptious Autumn-Spiced Pumpkin Bread at Club31Women.com
Published on September 24, 2015 15:19