Fruit Kebabs with White Chocolate Mascarpone Dip Prep time: 10 mins
Cook time: 2 mins
Total time: 12 mins IngredientsCubed fruit, berries, cherries and grapes to skewer6 ounces white chocolate, chopped1 cup heavy cream8 ounces mascarpone cheese1 teaspoon vanillaInstructionsThread fruit onto wooden skewers. Place on serving platter.Put chopped white chocolate and ½ cup of the heavy cream into a microwave safe bowl. Microwave for 30 second increments, stopping and stirring till melted and smooth. Set aside to cool to room temperature.Whisk the other ½ cup of the cream with the mascarpone cream till smooth. Whisk in vanilla, then add cooled white chocolate.Serve dip with skewered fruit.
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Published on June 10, 2015 01:00