Don't Risk It, Make a Brisket (A Recipe)

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No matter what holiday you celebrate this holiday season, there's going to be a dinner and since you're reading a food blog right now, there's a good chance people are going to expect YOU to make it. Your options will be fairly limited--people have certain expectations when it comes to holiday dinners--and in the canon of culinary techniques available to you, you'll most likely choose roasting since that particular verb yields so many classic holiday dishes: roast beef, roast turkey, roast reindeer (see my banner.)




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Published on December 15, 2010 14:53
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