One of the world's most popular recipe platforms takes its first stab at wearables, and there's not a recipe in sight.
You're cooking a 2-inch prime ribeye in a cast iron pan. The slab of raw meat cost enough that you hid the receipt from your spouse. And you really don't want to screw this up. Should you flip it yet? Should you wait? You can't decide. That's when you get a tap on your wrist, and you know it's time. 15% of Epicurious.com's users still print recipes.