I could go for a spring cocktail party.
A Spring Cocktail Party | SAVEURwww.saveur.comWith a menu that boasts crudités with creamy watercress dip, a bourbon cocktail spiked with Pamplemousse rosé, and fried artichoke hearts, we know that warmer weather is ahead of us, but for now, we'll sip our drinks inside.
Published on April 08, 2015 08:26