Have you already guessed the theme for this month’s recipes? If you answered chocolate, then you are correct! I’m keeping this week’s treat simple. Dipping half of my shortbread in chocolate. Nothing too fancy and I bet many of you have already tried this with other cookies. I’ve included my recipe for shortbread, but if you’re in a hurry and don’t want to bake, use Walker Shortbread. I’m going to make these for the weekend, along with strawberries in chocolate, or pineapple, or orange slices...
Published on February 13, 2015 01:00