
One of my favorite dishes from Puglia is almost a non recipe: Fave e cicoria. This is one of the first dishes that Domenico told me about when we first met and were talking about food he grew up with. It was a dish I really didn’t ‘get’ until I had it made by his...
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The post dried fave + tuscan kale {soup} appeared first on Elizabeth Minchilli in Rome.
Published on January 19, 2015 01:44