I have been reading The Omnivore's Dilemma. The book provides a rather sobering view on the way we eat food in America. Indeed, the industrial food system in America has found a way to turn humans into consumers of corn. They have tricked us to ignore our own sense of what is good for us and instead adopt a steady diet of corn-based products that are both unnatural and unhealthy. The ingenious trick is that we are largely unaware of what we are eating because it seems too hard to make sense o...
Published on December 30, 2014 05:32