I am so exited to share theseVegetable Tangine and Injera recipes fromRobin Robertson’s new book, Vegan Without Borders. I’ve always enjoyed Robin’s innovative and comforting recipes. I do think that this is her most spectacular book yet.To say there’s a wide variety of recipes is an understatement.
It’s a hardback book with beautiful full-color photography by Sara Remington throughout, including the one at the top of this post. Not every recipe has a photo, but many of them do. Most of Robin’...
Published on December 15, 2014 23:00