Tootsie Roll Squares

Let the caker record state: I can’t get with Tootsie Rolls. It’s not that I won’t eat them (they have sugar, after all), but I’ve never been able to figure them out. Are they supposed to be chocolate? Why so many sizes? How are they related to Tootsie Pops? And the whole poop resemblance thing – intentional or not?

For Halloween, I usually buy candy I don’t like. That way, I don’t find myself mid-November, eating four mini Coffee Crisps for breakfast and wondering why I can’t zip up my GWGs. This year, I bought a big bag of Tootsie Rolls. After four kids came to the door (none were in costumes and looked like they were in college), I turned to the nine pounds of leftover Tootsie Rolls and had an idea. (This was a big deal as ideas don’t happen often for me.)

I searched through my caker cookbook collection and found a recipe for Brown Cow Squares. Anyone remember this brown liquid? You mixed it with milk. I usually sucked it straight from the bottle. See what happens when caker kids aren't breast-fed?

I substituted Tootsie Rolls for the Brown Cow and you know what? My invention was delicious! The Tootsie Rolls got all gooey-like and were a nice compliment to the peanut butter. Now if only I had remembered to unwrap them first. Oh, well. I’m sure the wrappers will pass. Eventually. LOL!

1 ½ cups all-purpose flour
½ cup soft butter or margarine
1 cup granulated sugar
1 teaspoon vanilla
¼ cup milk
2 teaspoons baking powder
½ cup creamy peanut butter
1 cup brown sugar (packed)
3 eggs
½ cup brown cow (see note)

Combine flour and baking powder. Cream together butter, peanut butter, sugars and vanilla in a large mixer bowl. Add eggs, one at a time, beat well, after each addition. Stir in flour mixture alternately with milk into creamed mixture. Spread half the batter in a greased 9” x 13” pan. Drizzle with half the Brown Cow. Repeat layers. Bake in 350° oven 35-40 minutes or until done. Cool. Cut into squares. Makes one pan.

Note: I laid out about 12 Tootsie Rolls per layer. MAKE SURE YOU UNWRAP THEM!

Yep, looks like poop. For other feces-inspired ideas, check out the always-classy Kitty Litter Cake.

Source: Centennial Central School Cook Book, Arva, Ontario, 1995

[image error]
 •  0 comments  •  flag
Share on Twitter
Published on November 03, 2014 04:01
No comments have been added yet.