Recipe: Dump Cake

Dump Cake
1 can crushed pineapple (20 oz)

1 can pie filling (any flavor)

1 box dry cake mix (white, yellow or spice)

1 stick butter

350° oven - ungreased 13" x 9" x 2" pan

Spread pineapple on bottom of pan

Spread pie filling over pineapple

Spread dry cake mix over mixture

Slice butter into pieces and dot over cake mix

Bake 50 to 60 minutes.

***This recipe is from an old dear friend, Anita Lutrario.