Before The Grain Brain Cookbook comes out tomorrow (
http://bit.ly/GBCookbook), I want to share one of my favorite recipes from the book with you: Eggs Benedict with Zucchini Pancakes.
http://bit.ly/1tlxF3T
Eggs Benedict with Zucchini Pancakesbit.ly
1 tablespoon white vinegar 4 extra-large eggs, at room temperature 4 slices Canadian bacon 4 Zucchini Pancakes 1 recipe easy hollandaise sauce 1 tablespoon chopped fresh flat-leaf parsley
Published on September 08, 2014 16:01