Yummy Bolognese!
I cannot, for the life of me, recall if I’ve posted this recipe. It’s my very very very favorite recipe for Bolognese Sauce– which basically is nothing more than a meaty Italian pasta sauce. In Bolognese, the meat is the star of the show.
My recipe is an amalgam of my grandmother’s Bolognese, my mother’s Bolognese, both of my daughters’ Bolognese, andmy own original vegetarian version of Bolognese, so as you can see, the recipe has transformed over the years. This is the curren...
Published on September 04, 2014 20:00