Wylie Dufresne, Marcus Samuelsson, Anita Lo, and many more share what they'd like to see redesigned in the kitchen.
We've all had that moment when we've been so frustrated by [insert inferior kitchen tool here], we've felt the urge to toss it across the room and never step foot near a stove again. Now imagine cooking for a living. Every imperfect gadget throws up a bulwark against delicious meals. We reached out to more than a dozen chefs and food writers--including Wylie Dufresne, Marcus Samuelsson, Anita Lo, Florence Fabricant, and more--to find out what cooking inventions don't exist yet, but totally should. Suggestions ranged from a self-loading dishwasher to a salad blow dryer to an onion that doesn't make you cry. Designers, time to break out the sketch pads!
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Published on September 04, 2014 04:30