Pickles!
What are you going to do with your harvest? Make pickles! I had extra turnips and as always I have loads of zucchini, therefore Imust make pickles!
Julia’s SourYellow Turnip Pickles
8cups white vinegar or white wine vinegar
2 cups water
3 Tbs. Kosher salt
1 Tbs. mustard seed
2 Tbs. black peppercorns or 2 Tbs. Grains of Paradise (I used Grains of Paradise)
2 Tbs. tumeric
pinch sugar
Bring the above ingredients to a simmer in a large saucepan.
Add 6-8 large turnips, peeled and sliced thin but not...
Published on July 03, 2014 21:00