Recipe from Happy Hour- Kat's Fettuccine, Goat cheese and Pancetta

You can find more than recipes in my book Happy Hour, there's an interview with myself, and book club questions. 

Kat's Fettuccine, Goat cheese and Pancetta



1 cup dry white wine
2 Tbs. minced shallots

5 oz goat cheese

Salt and freshly ground pepper

Pinch crushed red chili flakes

½ lb. dried fettuccine

½ cup chopped pancetta or bacon (you can also use chicken or shrimp)

2 Tbs. olive oil

4 oz. fresh baby spinach

2 Tbs. chopped fresh basil



In a medium saucepan combine the white wine, shallots. Over high he...