Love Sriracha? Try This Tasty Topper!

This spicy, subtly sweet chili sauce, originally from North Africa, gives heat and body to soups, stews, beans, tacos, and more. Typically it’s made from a mixture of chilies, other spices (like coriander and caraway), garlic, and olive or vegetable oil.

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Published on June 13, 2014 06:00
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