Cameroon

[image error]The former French Cameroon and part of British Cameroon merged in 1961 to form the present country. The Republic of Cameroon has generally enjoyed stability, which has permitted the development of agriculture, roads, and railways, as well as a petroleum industry.Cameroon is also referred to as the hinge of Africa; throughout the country there are areas of thermal springs and indications of current or prior volcanic activity; Mount Cameroon, the highest mountain in Sub-Saharan west Africa, is ...

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Published on September 08, 2010 14:34
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Everyday African Food

Ivy Newton-Gamble
African food is as easy to make as 1,2,3. All the African recipes ingredients are found at the local grocery store. Everyday African food and African recipes made simple.
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