My Inquirer column today on Pinoy food documented in 1837.
http://opinion.inquirer.net/75020/goulay-paxio-houlam-in-1837
Goulay, paxio, houlam in 1837opinion.inquirer.net
Of the many traveler’s accounts of the Philippines in the 19th century, one that is full of detailed information is the two-volume Les Philippines by J. Mallat, published in Paris in 1846. While a translation from the original French is readily available from the National Historical Commission of th…
Published on May 27, 2014 15:56