Quick and Easy Thai Red Curry

The next time you get a craving for a Thai red curry make this unbelievably easy recipe in less time then it would take to drive to your favorite Thai restaurant.

All you need is a can of coconut milk, Thai red curry paste, some fresh or frozen veggies and some tofu. Really, you don’t even need tofu specifically. Kidney beans, tempeh or rehydrated soy curls would fit in nicely too – each one will hearty up the dish a bit.

If you know you are going to make this ahead of time you can marinate the...