Slow Cooker Not-Refried Black Beans

You can’t go wrong by making beans for dinner. They are healthy, easy and hands off once they go into the slow cooker plus you can even freeze the leftovers for later.Sometimes I go ahead and make up some burritos with the leftover beans and put them in the freezer for an instant last minute meal.

Since Friday is my brunch obsessed day, I have to mention that these beans would make a killer tofu rancheros or breakfast burritos this weekend.

Making some refried beans is fun and you can make them...