
Workers at a cheese factory in Omsk, Siberia, sitting in the milk used to make string cheese. They were celebrating the birthday of a friend, apparently. It is cold in Siberia, and there isn’t much to do, but still…
We’re all concerned about what goes into our food these days. Turns out it’s four drunk Russians.
For more (if you need it) on human bodies and cheese, see the previous post on food obsessives, featuring a man trying to make cheese from the moulds that grow on people’s hands.
Published on March 29, 2014 04:26