The seventeenth episode of Tea and Jeopardy is now live and you can find it here.
In this episode, the quietly splendid Adam Christopher is invited into the secret lair for cake and tea. We talk about Roobarb and Custard, New York and the prohibition era, the writing life and what it’s really like to work with Chuck Wendig. Warning: features chickens and mild peril.
If you’ve listened and got an answer for the question I asked at the end, be a bless-poppet and leave your answer in the comments below.
Credits for sound effects can be found here.
Published on March 24, 2014 12:37