How to Eat Like You’re at Feedback

Feedback is Rachael Ray and John Cusimano’s signature festival celebrating the two things they love most: music and food! Be there March 15 at Stubb’s in Austin for an amazing event that’s free and open to the public! And if you can’t make it, don’t miss a beat on RachaelRay.comTwitter, and Facebook!


It’s really hard to decide what we’re more excited for at Feedback: the music or the food. Please, don’t make us choose!


Each year, Rachael develops new, signature recipes for the festival that pair classic Austin flavors with signature Rach twists.


Put on some awesome music, get cookin’ – and eat like you’re at Stubb’s! Here are some of our absolute favorites from years past:


Rachael Ray’s Tex-Mex Bacon Cheeseburgers With Chipotle Ketchup

TexMex


Sloppy Turkey Suiza Sliders

Turkey


Veg-Head Nachos With Green Chili Queso And Spicy Refried Beans

VegHead


Brisket on a Biscuit With Smoky Bbq Sauce and Sweet ‘N Spicy Pickles

Brisket2


Flank Steak Tost-achos

Steak


5-Chili Chili

Chili


Want more food from Feedback? Try:


Austin Mac N’ Cheese Suiza


Beer-and-Beef Chili Sliders On Bacon Biscuits With Tomatillo Ketchup


Cornbread-Topped Bourbon BBQ Chicken


Ancho Chicken Soft Tacos


[Top image courtesy of Brian Lahiere]

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Published on March 11, 2014 22:00
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